TIMELESS Chapter II
TIMELESS Chapter II continues Gibson's exploration of what makes a cocktail truly timeless. Rooted in the classics that have shaped the craft, each drink is thoughtfully reimagined through Southeast Asian ingredients, familiar flavours and comforting rituals, offering a fresh perspective on the cocktails we know and love.
From playful twists on enduring favourites to unexpected ingredient discoveries, every cocktail balances tradition with curiosity. Whether it's your first visit or your fiftieth, here's to timeless cocktails, meaningful conversations, and the moments that bring us back time and again.
BITES FOR EVERY APPETITE
Hungry? Gibson’s culinary offerings include freshly shucked oysters flown in directly from Hama Hama Farm, off the northwestern coast of the United States. Don’t miss other tasty bar snacks like the Gibson Hotdog, Grilled Shishito, and heartier options like the the Wagyu Katsu Sando and Bikini Sandwich.
And from 6pm to 8pm daily, get in on the happiest hour in Singapore’s Chinatown! From half-priced oysters to cocktails starting from $16, there’s no better place to kick off the evening, whether you’re sipping solo, on date night, or gathering with friends.
6pm to 8pm daily
